Later On

A blog written for those whose interests more or less match mine.

Sites for cooks

with 2 comments

MakeUseOf reviews interesting recipe sites.

Written by LeisureGuy

20 April 2009 at 11:48 am

Posted in Daily life, Food, Recipes

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2 Responses

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  1. Michael, do you have any method for managing/collecting recipes you find online? I find so many interesting recipes online that may take a while before I get around to trying them out and need some method of collecting, organising and searching them.

    bongoman

    20 April 2009 at 6:49 pm

  2. I have two subfolders, UNTRIED and RECIPES in my DOCS folder, which is a subfolder of MY DOCUMENTS. When I copy a recipe from on-line, I save it in the UNTRIED folder. When I finally try it, I either delete it or make my revisions, and save it into the RECIPES folder, deleting the original from the UNTRIED folder.

    Pretty crude, but it works. I of course give the files descriptive names so I can skim the filelist to see what’s available.

    LeisureGuy

    20 April 2009 at 7:11 pm


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