Later On

A blog written for those whose interests more or less match mine.

Healthful Turkey Meatloaf Muffins

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Little individual servings of turkey meatloaf: how cute is that? And the recipe look quite easy (with lots of photos). Cook a batch on the weekend, and have them for lunch or dinner over the week. (The things in the meatloaf that look like raisins are dried cranberries.)

UPDATE: Just made it. Quite easy and very tasty indeed. I wondered about the absence of tomato (no ketchup or tomato sauce or tomato paste used), but in fact the taste is great the way it is. I got 12 little meatloaves from the recipe. Changes:

1 Tbsp thyme, not 1/4 tsp
I did use 1 c. dried cranberries
No Worcestershire sauce (it contains high-fructose corn syrup). Instead, I used about 1 Tbsp minced anchovies and 1 tsp soy sauce—the idea is to kick up the umami.
5 large cloves garlic, not 2.
I used about 1 Tbsp olive oil to sauté the onions, garlic, and minced anchovies.
I made 12 little meatloaves: filled the whole muffin tin.
They were easily done by 40 minutes at 360º  F.

Written by LeisureGuy

14 November 2009 at 10:51 am

Posted in Daily life, Food, Recipes

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