Later On

A blog written for those whose interests more or less match mine.

Breakfast Bites recipe updated again

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I have just updated the Breakfast Bites recipe again. Latest changes:

  • I now buy 10-12 oz of sliced deli ham and cut the stack into little squares to sauté with the onions, using ham instead of sausage in the frittata.
  • On The Wife’s advice, I lined the 8×8 pan with non-stick aluminum foil, tearing off a piece and pressing it into the pan, which in effect makes a little foil pan inside the 8×8 pan, the foil covering the bottom and sides of the pan. After the cooked frittata cools for about 20 minutes, I invert it onto a cooling rack, and it comes easily out of the 8×8 pan, and the non-stick foil peels easily away. A great improvement in ease and convenience.

Written by LeisureGuy

16 September 2015 at 1:55 pm

Posted in Food, Low carb, Recipes

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