Cow-Free Cow’s Milk
Kaleigh Rogers reports in Motherboard:
. . . Pandya and Gandhi enlisted a third-party company to 3D print a DNA sequence that corresponds to the proteins found in milk. That DNA, combined with a standard Department of Agriculture species of yeast, creates the basis for their cow-free cow’s milk, which they’ve dubbed Buttercup.
“Once we have Buttercup, it’s just yeast farming, and this takes place in a brewery just like the way beer is made,” Pandya explained. . .