Later On

A blog written for those whose interests more or less match mine.

I tried boiled mushrooms

leave a comment »

I got some good mushrooms — domestic white, good-sized — and decided to try boiling them, much as described in the video at the link. The only change I made was to include alliums, which the video neglected to do: 1/4 large red onion, chopped, and 4 large Russian red garlic cloves, thinly sliced. I put those along with 10 large mushrooms, sliced, in a skillet, covered them with water, and set them on the induction burner turned to 250ºF until the water was gone, about 35 minutes.

Then I added a pinch of salt, decided to forego the olive oil, and served them with some of my Tempeh Greens.

They’re very tasty. I’ll make them again..

Written by Leisureguy

25 January 2023 at 6:54 pm

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: